12″ Bull Nosed Butcher Knife
$70.00
The F. Dick ErgoGrip Bull Nosed Butcher Knife (12”) is built for serious butchering power. With a long, curved blade and ergonomic non-slip handle, this knife is perfect for slicing, trimming, and breaking down large cuts of beef, pork, and game—offering unmatched reach, strength, and control.
Description
The 30 cm (12-inch) F. Dick ErgoGrip Bull Nosed Butcher Knife is a professional-grade tool designed to handle heavy-duty meat processing with ease. Its extra-long, bull-nosed blade is ideal for slicing through large portions, trimming fat, and breaking down full sides of beef or pork.
Thanks to the bull-nosed tip, you get better control for safe, smooth cuts without accidentally piercing muscle or connective tissue. The knife features a robust, seamless ErgoGrip handle, made for maximum hygiene and comfort during long hours of use in busy butcher shops or processing facilities.
Whether you’re a professional butcher, hunter, or meat processor, this knife delivers the performance, strength, and reliability you need for larger carcasses and high-volume work.
Why F. Dick?
With a legacy dating back to 1778, Friedr. Dick (F. Dick) is one of the most respected names in the meat processing industry. Manufactured in Germany, F. Dick knives are known for their high-carbon stainless steel, precise craftsmanship, and industry-grade hygiene standards. These are blades made for professionals, by professionals—and trusted in facilities around the world.
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 19 × 3 × 1.5 in |
| Size | 12" |
| Blade Length | 30 cm / 12 inches |
| Blade Type | Bull Nosed, Curved |
| Handle | ErgoGrip – seamless, ergonomic, non-slip |
| Material | High-carbon stainless steel |
| Ideal For | Breaking down beef, pork, large game; trimming and slicing large cuts |
| Made In | Germany (Friedr. Dick) |
| Series | ErgoGrip – heavy-duty line for professional butchers |
